ANSI-Accredited Food Handler
Required by all food handlers who are not already a Food Sanitation Manager. This includes all food handlers working in fast food restaurants, full-service restaurants, bars with food, concession stands, nursing homes, licensed day care home or facility, hospital, school, long-term care facility or a retail food store. Must be completed within 30 days of employment. This online 90-120 minute course is available in English and Spanish. Once completed, a certificate can be printed for the employer and a card for the employee. Valid for 3 years.
RESTAURANT vs. NON-RESTAURANT WORKERS
Link to the Illinois Department of Public Health's FAQ on the differences between restaurant and non-restaurant workers for the purpose of food handler and allergen awareness cards.
State Approved Basset Alcohol
Required by the State of Illinois Liquor Commission. This interactive online course provides the necessary tools and skills to be responsible for the safe and legal service of alcoholic beverages. upon successful completion, print your temporary certificate. The official certificate will be sent to you by the State of Illinois. Valid for 3 years.
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